Cookware & Bakeware

Cookware & Bakeware
Homebound Chefs Igniting A Return To Cookware Sets

During the height of the coronavirus pandemic, as more people spent time indoors, they also spent more time in their kitchens. This spurred the consistent use of cookware as consumers created more meals at home as well as experimented with different recipes— and ignited a return to the purchase of cookware sets.

Cookware & Bakeware
Bread Baking On The Rise

As consumers are spending more time at home during this time of social distancing, many are looking to the comforts of the kitchen to provide some normalcy. Others are delving into home cooking and baking projects that they never felt they had the time for before now. However, none have become more popular than baking bread. Yeast and flour have been in short supply around the country, while social media pages have been inundated with photos of homemade baguettes, sourdoughs and challahs.

Cookware & Bakeware
GreenPan Rolls Out Venice Pro Cookware Line

GreenPan, a division of The Cookware Company, is showcasing Venice Pro, its stainless steel ceramic non-stick cookware line. The collection is made with the company’s metal-utensil-safe Thermolon Minerals non-stick coating and also comes with GreenPan’s Evershine technology, which is designed to help prevent discoloration.

Cookware & Bakeware
Lodge Cast Iron Highlights Cornbread Making Traditions

The National Cornbread Cook-Off in South Pittsburgh, TN, which has been sponsored by Lodge Cast Iron for the last 25 years, was recently canceled due to the COVID-19 pandemic. However, the company is still celebrating cornbread as part of Lodge’s heritage by highlighting its collection of products for making cornbread.

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